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Love’s Thermal Systems
Love’s Thermal Systems
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is the highest capacity freezer on the market today. It’s an extreme-volume, 2-flavor soft serve ice cream machine perfect for serving tons of product.
High Capacity Pump
This pressurized machine consistently produces the highest quality, smooth and creamy high and low fat products like ice cream, custard, yogurt and sorbets, and capable of high end cake and novelty production.
Virtual Quality Management System™
(VQM) to streamline your business. Just some of the things that make the Genesis VQM System so special, and set it apart from other soft serve freezers.
Pump Forward Design
New pump forward design places our simple Mix Transfer Pumps in the front of the machine, making them easy to access while reducing machine maintenance and cleaning time.
Pressurized, 2 flavor twist machine that provides a high quality product for any establishment that doesn’t require high volume.
Scroll Compressor Technology
Provides increased capacity, reliability and efficiency.
Virtual Quality Management System™
(VQM) Monitors temperature and consistency to provide a superior product.
Pump Forward Design
New pump forward design places our simple Mix Transfer Pumps in the front of the machine, making them easy to access while reducing machine maintenance and cleaning time.
This is the highest volume slush and cocktail freezer available!
Portion Control
Fast, easy, portion-controlled, labor saving frozen beverages from a machine that will last!
Flavor Options
Syrup racking with 5 bottles provides flavor options while running a neutral or core base flavor.
Product Monitoring System
Provides a consistently smooth frozen product.
This pressurized, 9 flavor soft serve machine delivers a variety of flavors that will keep customers coming back, all in a small footprint.
High Quality
By fully incorporating the flavor in every bite of soft serve, this freezer produces the highest quality, most consistent and profitable product you can serve.
Easy Push Button Operation
The easy-to-operate features include: quick connections for vendor syrup bottles, easy syrup adjustments, and no complicated attachments. This machine is perfect for high volume product and stores.
This pressurized machine produces high-quality, high-volume soft serve and shakes in one footprint
Scroll Compressor Technology
Provides increased capacity, reliability and efficiency.
Virtual Quality Management System™
(VQM) Monitors temperature and consistency to provide a superior product.
Pump Forward Design
New pump forward design places our simple Mix Transfer Pumps in the front of the machine, making them easy to access while reducing machine maintenance and cleaning time.
Pressurized High Capacity Single-Flavor Soft Serve Freezer w/ Mix Transfer System.
Self Closing Spigot
Prevents the mess and eliminates waste.
Energy Conservation Mode
Reduces energy costs and hold products safely during non business hours.
Product Flexibility
Serves a variety of frozen dessert products including yogurt, custard, ice cream, sorbet or water ice.
This high-volume, single-flavor counter model soft serve freezer is easy to operate and simple to clean.
Menu Flexibility
For convenience stores, specialty buffets, airport kiosks, burger restaurants, diners and ice cream stores.
Consistency Control
Designed to dispense the finest frozen product available.
Superior Service Support
Backed by a world-wide distributor network.
This compact, counter-model single flavor soft serve freezer is perfect for cafes, boutique restaurants, coffee shops, sandwich shops, bars and convenience stores.
Self Closing Spigot
Prevents the mess and eliminates waste.
Exclusive Auger Design
Gently blends, reducing agitation and maintaining product quality and consistency.
Consistency Control
Designed to dispense the finest frozen product available.
These slim line soft serve machines produce the best tasting gravity-fed frozen desserts…smooth, creamy and consistent yogurt, ice cream or sorbet!
Small Footprint
The 22” wide footprint allows for more units in a smaller space.
Sweet Perfection
The SLX500 is the perfect yogurt shop freezer and is great for adding flavors to ice cream shops, too! Great for QSRs, retirement villages and hospital cafeterias.
Virtual Quality Management System™
(VQM) Monitors temperature and consistency to provide a superior product.
This counter-top model shake freezer features a small footprint.
Versatile
Great for restaurants, QSRs, ice cream shops, self-serve college & university cafeterias, retirement villages and healthcare facilities.
Consistency Control
Designed to dispense the finest frozen product available.
Compact Design
With a small footprint.
This gravity shake freezer features 5-flavors with no CO2 required! Simply press a button to select flavors!
5 Flavor Injection System
The Model CS705 is a gravity fed milkshake freezer which features a 5-flavor injection system, requiring no CO2.
Versatility
This is a versatile machine used in a wide variety of shops, restaurants and stores. Great for any high pace, high volume store or low volume restaurant as well.
Slim line soft serve machine, produces the best tasting gravity-fed frozen desserts…smooth, creamy and consistent yogurt, ice cream or sorbet!
Small Footprint
The 22” wide footprint allows for more units in a smaller space.
Sweet Perfection
The SLX500 is the perfect yogurt shop freezer and is great for adding flavors to ice cream shops, too! Great for QSRs, retirement villages and hospital cafeterias.
Virtual Quality Management System™
(VQM) Monitors temperature and consistency to provide a superior product.
This floor-model frozen beverage freezer is designed to serve high quality fast, easy, portion-controlled, labor-saving slush and smoothies.
Flavor Options
Syrup racking with 5 bottles provides flavor options while running a neutral or core base flavor.
Minimal Maintenance
Simple to operate and easy to clean.
Great For
Youth baseball venues, ice cream stores, fun parks and more.
These slim line soft serve machines produce the best tasting highest quality frozen dessert.
Smooth Consistency
Offer your guests smooth creamy consistent yogurt, ice cream, custard or sorbet!
Small Footprint
The 22” wide footprint allows for more units in a smaller space.
Uniquely Versatile
The perfect yogurt shop freezer is great for adding flavors to ice cream shops, too! Great for QSRs, retirement villages and hospital cafeterias.
Extreme volume pressurized shake machine.
Head Mounted Mixer
The dispense-head mounted mixer allows you to blend flavors, crumbs or toppings right into the shake as it is dispensed.
VQM System
The Virtual Quality Management system monitors temperature and consistency for superior quality and taste.
This is the highest volume slush and cocktail freezer available!
Portion Control
Fast, easy, portion-controlled, labor saving frozen beverages from a machine that will last!
Flavor Options
Syrup racking with 5 bottles provides flavor options while running a neutral or core base flavor.
Product Monitoring System
Provides a consistently smooth frozen product.
This compact, counter-model frozen beverage machine offers the same high-quality smoothies & slushes for operations that require lower volume.
Flavor Options
Syrup racking with 5 bottles provides flavor options while running a neutral or core base flavor.
Minimal Maintenance
Simple to operate and easy to clean.
Add to Your Profits
with the sale of frozen beverages producing large profit margins.
This countertop frozen beverage freezer is designed to serve high quality fast, easy, portion-controlled, labor-saving slush and smoothies. Ideal for locations with limited floor space.
Flavor Options
Run a neutral or core flavor and increase your flavor options with the 6 syrup bottles provided the rack.
Add to Your Profits
with the sale of frozen beverages producing large profit margins.
Large-capacity batch freezer is perfect for gelato, custard and water ice.
Signature Flavors
Create your own brand of signature homemade products.
Cam Door Latch
Provides quick interior access.
Built In Faucet
Durable, flexible steel hose for easy and convenient cleaning.
This large-capacity batch freezer, mechanically simple. Produces the highest quality ice cream, gelato, sorbet, Italian ice or sherbets.
Auger and Dispensing Head Design
Provides excellent product extraction and less flavor overlap.
Cam Door Latch
Provides quick interior access to the cylinder.
Variable Speed Overrun & Viscosity Control
Allows for precise control of viscosity and overrun to maximize your profits.
Built In Faucet
Steel hose which is durable and flexible for easy and convenient cleaning.
This high-capacity ice cream batch freezer is simple and efficient, making it perfect for gelato, custard and water ice shops.
Exclusive Auger Design
Gently blends reducing agitation and maintains product quality and consistency.
Built In Faucet
Flexible and durable steel hose for easy and convenient cleaning.
Extra Large Discharge Chute and Hopper
Allows for quicker dispensing of product and loading of ingredients.
This is a high-capacity batch freezer, mechanically simple & efficient to operate. Produces the highest quality ice cream, gelato, sorbet or Italian ice.
Variable Speed Overrun & Viscosity Control
Allows for precise control of viscosity and overrun to maximize your profits.
Built In Faucet
Durable flex hose for fast, convenient and easy cleaning.
Auger Dispensing Head Design
Provides excellent product extraction and less flavor overlap.
This flavor blender blends cookies and candies into ice cream, frozen yogurt and milkshakes quickly and efficiently
Industrial Grade 3/4 HP Motor
Proven to be dependable under heavy usage.
Allows the operator to control the speed of the mixing shaft for blending and cleaning the mixer.
Fast & Easy
Easy to use, fast to blend.